The Irish had the right idea when they combined robust Irish Whiskey with hot, black coffee. This Cocktail has long been a favorite in Irish pubs, with a popularity that could be said to rival Guinness. The Elbo Room shares their recipe with us:
Ingredients
• 75 ml of strong, hot coffee
• 45 ml of Irish whiskey
• 1 tsp brown sugar
• 30 gms of whipped cream
Preparation
• Pour the coffee, Irish whiskey and brown sugar into a mug.
• Stir well.
• Float the cream on top.