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Spice it up with kokum!

Thursday, May 03, 2018

Kokum is in season, so make the most of this tongue-tickling ingredient

Kokum Desi Cooler Mocktail
INGREDIENTS

  • Kokum syrup: 20 ml,
  • Lime juice: 10 ml,
  • Mint leaves: 6 leaves,
  • Cranberry juice: 60 ml,
  • Black salt: pinch
  • Sparkling water: top-up

PREPARATION
Add all ingredients in the blender and blend. Pour in a copper mug.
Garnish & Slice
Top it up with ginger ale, garnish with mint spring and lime slice.
Bourbon Kokum
Julep Cocktail

INGREDIENTS

  • Bourbon whisky: 60 ml,
  • Kokum syrup: 20 ml,
  • Lime juice - 20 ml,
  • Mint leaves - 6 leaves,
  • Ginger-ale - top up

PREPARATION
Add all ingredients in the blender and blend. Pour in  a copper mug.
Garnish and Slice
Top it up with ginger ale, garnish with mint spring and lime slice.

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